Suitable for: Fish Sashimi and Sushi, Cutting Vegetables, Fruit, Turkey, Beef and other proteins
Blade Material: Stainless Steel Handle Material: Maple Wood Thickness: Varies from 3.77mm to 5.8mm (see pictures for exact measurement) Size: 330mm t0 450mm (see pictures for exact measurement) Weight: 162g to 360g (see pictures for exact measurement)
For Best Safety Keep knives away from children Do not use your hand to test the hardness Or the sharpness, of the blade
Proper handling and care of knives Wash the knife after each single use, preferably by hand with a mild detergent and do not wash in the dishwasher. Knives are best suited for use with a plastic (style) or wood cutting board. To help prevent the knives from dulling, do not use on marble, glass or metal cutting boards.
